MANGO SPINACH SOUP

When it comes to hydrating recipes, full of life-giving water, it doesn't get better than Medical Medium’s spinach soup! I prefer this soup with mango added, as I somehow feel it balances out the tomatoes better. Packed with spinach, tomatoes and mango, and topped with cucumber noodles, this is such a beautiful and quick summer.

SERVES 1

INGREDIENTS:

1 cup grape/cherry tomatoes

1 cup frozen mango

1 stalk celery

1 garlic clove

1 orange, squeezed

4 cups baby spinach

2 basil leaves or a few sprigs of cilantro

METHOD:

Blend the tomatoes, mango, celery, and garlic and basil with the juice of 1 orange until smooth. Add the spinach by the handful until completely incorporated. Serve and enjoy immediately!